A statistical analysis of three ensembles of crop model responses to temperature and CO2 concentration
Dariusz Makowski(AgroParisTech), Christoph Müller(Leibniz Association), Josh Hooker(University of Reading), Pramod Aggarwal(Borlaug Institute for South Asia), Patricio Grassini(University of Nebraska–Lincoln), Christian Baron(Centre National de la Recherche Scientifique), Giacomo De Sanctis, Carlos Angulo(University of Bonn), Hendrik Boogaard(Wageningen University & Research), B.A.M. Bouman(International Rice Research Institute), R. C. Izaurralde(University of Maryland, College Park), J.G. Conijn(Research International (United States)), Senthold Asseng(Technical University of Munich), Kenneth J. Boote(University of Florida), Sebastian Gayler(University of Hohenheim), Tamon Fumoto(National Institute for Agro-Environmental Sciences), R. F. Grant(University of Alberta), Pierre Martre(Institut Agro Montpellier), Delphine Deryng(Humboldt-Universität zu Berlin), Myriam Adam(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), Simone Bregaglio(University of Milan), James W. Jones(University of Florida), Kurt Christian Kersebaum(Leibniz Centre for Agricultural Landscape Research), Lee Heng(International Atomic Energy Agency), Armen R. Kemanian(Pennsylvania State University), Simona Bassu(AgroParisTech), Frank Ewert(University of Bonn), Donald S. Gaydon(Commonwealth Scientific and Industrial Research Organisation), Joachim Ingwersen(University of Hohenheim), Bruno Basso(University of Basilicata), Manuel Marcaida(International Rice Research Institute), Samuel Buis(Université d'Avignon et des Pays de Vaucluse), Toshihiro Hasegawa(National Agriculture and Food Research Organization), Davide Cammarano(Purdue University West Lafayette), Marc Corbeels, Jordi Doltra, Robert K. Goldberg(Goddard Institute for Space Studies), Jon Lizaso(Universidad Politécnica de Madrid), Andrew J. Challinor(University of Leeds), Soo‐Hyung Kim(University of Washington), Tao Li(Shanghai Academy of Agricultural Sciences), Steven Hoek(Wageningen University & Research), Christian Biernath(Helmholtz Munich), Patrick Bertuzzi(Université d'Avignon et des Pays de Vaucluse), Roberto Confalonieri(University of Milan), Jean‐Louis Durand(Unité de Recherche Pluridisciplinaire Prairies et Plantes Fourragères), Nadine Brisson(AgroParisTech), R.E.E. Jongschaap(Centre de Coopération Internationale en Recherche Agronomique pour le Développement), L. A. Hunt(Plant & Food Research), Jerry L. Hatfield(National Laboratory for Agriculture and the Environment)
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