Effect of Chitosan Coating on the Postharvest Quality and Antioxidant Enzyme System Response of Strawberry Fruit during Cold Storage

Milena Petriccione(Centro di Ricerca per l’Orticoltura), M. Scortichini(Istituto Sperimentale per la Frutticoltura)

Foods

September 29, 2015

10.3390/foods4040501

Cited by 270

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