The effects of omega-3 polyunsaturated fatty acids on AMPK activation and lipid metabolism in skeletal muscleMyra E. Woodworth‐Hobbs(Emory University)UnknownAugust 1, 200910.33915/etd.2812Cited by 1SaveCiteExport RISWatch citationsRelated PapersDocosahexaenoic acid counteracts palmitate‐induced endoplasmic reticulum stress in C2C12 myotubes: Impact on muscle atrophy|Physiological Reports|2017|46