Antimicrobial Resistance Types and Genes in Salmonella enterica Infantis Isolates from Retail Raw Chicken Meat and Broiler Chickens on Farms
Tetsuo Asai(Gifu University), Toshio Takahashi(Suntory Foundation for Life Sciences), Yutaka Shiroki(Gunma Prefectural Institute of Public Health and Environmental Sciences), Michiyo Itagaki(Gunma Prefectural Institute of Public Health and Environmental Sciences), Yutaka Tamura(Japan Medical Association), Akemi Kojima(Ministry of Agriculture, Forestry and Fisheries), Makiko Yamada(Gunma Prefectural Institute of Public Health and Environmental Sciences), Mitsuo Tokoro(Gunma Prefectural Institute of Public Health and Environmental Sciences), Hidetake Esaki(Ministry of Agriculture, Forestry and Fisheries), Kanako Ishihara(Ministry of Agriculture, Forestry and Fisheries)
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