Blood biochemical profile, immune response and rumen fermentation pattern in growing lambs fed processed karanj (Pongamia glabra) cake based diets.
N. M. Soren, Subodh Kumar Saha, T. K. Goswami(Indian Institute of Technology Kharagpur), V. R. B. Sastry
The Indian Journal of Animal Sciences
January 1, 2010
Cited by 11
Related Papers
Regulatory T cells (Tregs) and their therapeutic potential against autoimmune disorders – Advances and challenges
|Human Vaccines & Immunotherapeutics|2022|246
Effect of dietary mannanoligosaccharide supplementation on nutrient digestibility, hindgut fermentation, immune response and antioxidant indices in dogs
|Journal of Animal Science and Technology|2017|48
Effect of condensed tannins supplementation through leaf meal mixture on voluntary feed intake, immune response and worm burden in Haemonchus contortus infected sheep
|Journal of Parasitic Diseases|2014|47
Role of Dietary Zinc as a Nutritional Immunomodulator
|Asian-Australasian Journal of Animal Sciences|2005|43
Comparative roles of clpA and clpB in the survival of S. Typhimurium under stress and virulence in poultry
|Scientific Reports|2018|41