Leaderboards/Polysaccharides and Plant Cell Walls

Polysaccharides and Plant Cell Walls

Last updated July 15, 2026

Rising Stars

Fresh ink, massive impact

Researchers

1
Jiefen Cui
Qingdao Agricultural University
2
Junchi Li
Chongqing Normal University
3
Analese Roman-Benn
Austral University of Chile
4
Daniel Alexander Méndez
Universitat Politècnica de València
5
Alex Kirui
Louisiana State University
6
Zhenjie Tang
Chongqing Normal University
7
Huxuan Gong
Central South University
8
Helena Araújo-Rodrigues
Universidade Católica Portuguesa
9
Zongyan Song
The First People's Hospital of Guiyang
10
Zhiwen Ge
Beijing Academy of Agricultural and Forestry Sciences

Papers

1
Publication in International Journal of Biological Macromolecules (2024) [137 citations, W4404195472]
International Journal of Biological Macromolecules|2024
137 cit.
2
Publication in Carbohydrate Polymers (2024) [112 citations, W4392139259]
Carbohydrate Polymers|2024
112 cit.
3
Publication in Ultrasonics Sonochemistry (2024) [75 citations, W4401829520]
Ultrasonics Sonochemistry|2024
75 cit.
4
Ultrasonic-assisted extraction, analysis and properties of purple mangosteen scarfskin polysaccharide and its acetylated derivative
Ultrasonics Sonochemistry|2024
57 cit.
5
Antioxidant activity of polysaccharide from Garcinia mangostana rind and their derivatives
BMC Complementary Medicine and Therapies|2024
31 cit.
6
Structural characteristics and gelling properties of citrus pectins after chemical and enzymatic modifications: Conformation plays a vital role in Ca2+-induced gelation
Food Chemistry|2024
15 cit.
7
Publication in Food Reviews International (2025) [11 citations, W4407979013]
Food Reviews International|2025
11 cit.
8
Publication in INQUIRY The Journal of Health Care Organization Provision and Financing (2024) [9 citations, W4392206140]
INQUIRY The Journal of Health Care Organization Provision and Financing|2024
9 cit.
9
Publication in Journal of Food Composition and Analysis (2025) [7 citations, W4409290975]
Journal of Food Composition and Analysis|2025
7 cit.
10
Publication in Foods (2024) [6 citations, W4393002647]
Foods|2024
6 cit.

Emerging Leaders

Drafting the new consensus

Researchers

1
Ding‐Tao Wu
Chengdu University
2
Junyi Yin
Nanchang University
3
Jinkai Zheng
Qingdao Agricultural University
4
Ren‐You Gan
Hong Kong Polytechnic University
5
Kit‐Leong Cheong
Guangdong Ocean University
6
Fengxia Liu
China Agricultural University
7
An-jun Liu
Tianjin University of Science and Technology
8
Mengmei Ma
Institute of Food Science and Technology
9
Ning Lin
Nanning Normal University
10
Lijun Sun
North West Agriculture and Forestry University

Papers

1
In vitro fecal fermentation properties of polysaccharides from Tremella fuciformis and related modulation effects on gut microbiota
Food Research International|2022
144 cit.
2
Effects of molecular weight and degree of branching on microbial fermentation characteristics of okra pectic-polysaccharide and its selective impact on gut microbial composition
Food Hydrocolloids|2022
114 cit.
3
Cannabis sativa bioactive compounds and their extraction, separation, purification, and identification technologies: An updated review
TrAC Trends in Analytical Chemistry|2022
95 cit.
4
Curcumin loading and colon release of pectin gel beads: Effect of different de-esterification method
Food Chemistry|2022
81 cit.
5
Partially Acid-Hydrolyzed Porphyran Improved Dextran Sulfate Sodium-Induced Acute Colitis by Modulation of Gut Microbiota and Enhancing the Mucosal Barrier
Journal of Agricultural and Food Chemistry|2023
69 cit.
6
Physicochemical characteristics and biological activities of soluble dietary fibers isolated from the leaves of different quinoa cultivars
Food Research International|2022
68 cit.
7
Microwave-Assisted Deep Eutectic Solvent Extraction, Structural Characteristics, and Biological Functions of Polysaccharides from Sweet Tea (Lithocarpus litseifolius) Leaves
Antioxidants|2022
63 cit.
8
Milk casein hydrolysate peptides regulate starch digestion through inhibition of α-glucosidase: An insight into the active oligopeptide screening, enzyme inhibition behaviors, and oligopeptide-enzyme binding interactions
Food Hydrocolloids|2024
51 cit.
9
DNA-mediated growth of noble metal nanomaterials for biosensing applications
TrAC Trends in Analytical Chemistry|2022
49 cit.
10
The sustained-release mechanism of citrus essential oil from cyclodextrin/cellulose-based Pickering emulsions
Food Hydrocolloids|2023
49 cit.

Current Senior Leaders

Wrote the book, still writing it

Researchers

1
Daniel J. Cosgrove
Pennsylvania State University
2
Mingyong Xie
Nanchang University
3
Zheng‐Hua Ye
University of Georgia
4
Marc Hendrickx
KU Leuven
5
Lina Zhang
Hainan University
6
Shaoping Nie
State Key Laboratory of Food Science and Technology
7
Alain Dufresne
Institut polytechnique de Grenoble
8
Stephen C. Fry
University of Edinburgh
9
Steve W. Cui
Agriculture and Agri-Food Canada
10
Geoffrey B. Fincher
Australian Wine Research Institute

Papers

1
Nanocellulose: a new ageless bionanomaterial
Materials Today|2013
1.7k cit.
2
Nanocellulose in biomedicine: Current status and future prospect
European Polymer Journal|2014
1.6k cit.
3
Extraction, preparation and characterization of cellulose fibres and nanocrystals from rice husk
Industrial Crops and Products|2012
1.4k cit.
4
Cross-Linking of Matrix Polymers in the Growing Cell Walls of Angiosperms
Annual Review of Plant Physiology|1986
1.2k cit.
5
Cellulose-based hydrogels: Present status and application prospects
Carbohydrate Polymers|2010
1.1k cit.
6
Rapid Dissolution of Cellulose in LiOH/Urea and NaOH/Urea Aqueous Solutions
Macromolecular Bioscience|2005
1k cit.
7
Recent advances in regenerated cellulose materials
Progress in Polymer Science|2015
1k cit.
8
A Battery of Transcription Factors Involved in the Regulation of Secondary Cell Wall Biosynthesis in <i>Arabidopsis</i>
The Plant Cell|2008
971 cit.
9
Two endogenous proteins that induce cell wall extension in plants.
The Plant Cell|1992
927 cit.
10
Cellulose nanocrystals and related nanocomposites: Review of some properties and challenges
Journal of Polymer Science Part B Polymer Physics|2014
920 cit.

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