Association between phytosterol intake and colorectal cancer risk: a case–control studyJing Huang, Cai‐Xia Zhang, Zhi-Zhong Pan et al.|British Journal Of Nutrition|2017Cited by 56
Serum carotenoids and colorectal cancer risk: A case‐control study in Guangdong, ChinaJing Huang, Cai‐Xia Zhang, Yujing Fang et al.|Molecular Nutrition & Food Research|2017Cited by 28
Dietary choline and betaine intake, choline-metabolising genetic polymorphisms and breast cancer risk: a case–control study in ChinaYufeng Du, Cai‐Xia Zhang, Weiping Luo et al.|British Journal Of Nutrition|2016Cited by 21
Dietary phytosterols intakes are inversely associated with colorectal cancer risk among Chinese populationCai‐Xia Zhang, Yujing Fang, Jing Huang et al.|The FASEB Journal|2016Cited by 3
Dietary carbohydrate intake and the occurrence of gestational diabetes mellitus: a prospective studyC Zhang, Jing Huang, Wuqing Huang et al.|European Journal of Public Health|2018Cited by 1