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Hajime Fujii

Amino Up (Japan)

Publishes on Neuroscience and Neuropharmacology Research, Phytochemicals and Antioxidant Activities, Tea Polyphenols and Effects. 133 papers and 3.8k citations.

133Publications
3.8kTotal Citations

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Top publicationsby citations

Calmodulin kinases: essential regulators in health and disease
Sayaka Takemoto‐Kimura, Kanzo Suzuki, Shin‐ichiro Horigane et al.|Journal of Neurochemistry|2017
Cited by 176Open Access

Abstract Neuronal activity induces intracellular Ca 2+ increase, which triggers activation of a series of Ca 2+ ‐dependent signaling cascades. Among these, the multifunctional Ca 2+ /calmodulin‐dependent protein kinases (Ca MK s, or calmodulin kinases) play key roles in neuronal transmission, synaptic plasticity, circuit development and cognition. The most investigated Ca MK s for these roles in neuronal functions are Ca MKI , Ca MKII , Ca MKIV and we will shed light on these neuronal Ca MK s’ functions in this review. Catalytically active members of Ca MK s currently are Ca MKI , Ca MKII , Ca MKIV and Ca MKK . Although they all necessitate the binding of Ca 2+ and calmodulin complex (Ca 2+ /CaM) for releasing autoinhibition, each member of Ca MK has distinct activation mechanisms—autophosphorylation mediated autonomy of multimeric Ca MKII and Ca MKK ‐dependent phosphoswitch‐induced activation of Ca MKI or Ca MKIV . Furthermore, each Ca MK shows distinct subcellular localization that underlies specific compartmentalized function in each activated neuron. In this review, we first summarize these molecular characteristics of each Ca MK as to regulation and subcellular localization, and then describe each biological function. In the last section, we also focus on the emerging role of Ca MK s in pathophysiological conditions by introducing the recent studies, especially focusing on drug addiction and depression, and discuss how dysfunctional Ca MK s may contribute to the pathology of the neuropsychological disorders. This article is part of the mini review series “60th Anniversary of the Japanese Society for Neurochemistry” . image

Anti‐allergic effect of <i>Perilla frutescens </i>and its active constituents
Toshiaki Makino, Yasuyuki Furuta, Hannosuke Wakushima et al.|Phytotherapy Research|2003
Cited by 137

The leaves of Perilla frutescens Britton (Labiatae) are one of the most popular garnishes in Japan, used as an antidote for fi sh and crab meat allergy or as a food colorant. The present study was conducted to evaluate its anti-allergic effect and to identify its active constituents using mice ear-passive cutaneous anaphylaxis (PCA)-reaction. 48 h after the cutaneous injection of anti-ovalbumin serum into the ears of mice, ovalbumin and evansblue dye were intravenously injected. Perilla was extracted with boiling water, and intraperitoneally injected 15 min before ovalbumin-treatment. Thirty min after ovalbumin-treatment, the ears were removed and the colorant in the ear was colorimetrically quantitated. Perilla extract significantly suppressed the PCA-reaction, which was brought about by rosmarinic acid with a partial contribution from some macromolecular compounds. The anti-allergic titer of rosmarinic acid was more effective than tranilast, which is a modern anti-allergic drug. Perilla and rosmarinic acid are potentially promising agents for the treatment of allergic diseases.