Large topsoil organic carbon variability is controlled by Andisol properties and effectively assessed by VNIR spectroscopy in a coffee agroforestry system of Costa RicaRintaro Kinoshita, Harold M. van Es, Olivier Roupsard et al.|Geoderma|2015Cited by 33
Using process models, remote sensing and spectrometry to open scientific locks in agroforestry systems: the example of coffee in Costa RicaOlivier Roupsard, Tiphaine Chevallier, Fabien Charbonnier et al.|Agritrop (Cirad)|2014Cited by 0
Eight years studying ecosystem services in a coffee agroforestry observatory. Practical applications for the stakeholdersOlivier Roupsard, Denis Loustau, Guerric Le Maire et al.|Agritrop (Cirad)|2017Cited by 0
The "Coffee-flux collaborative observatory": measuring and modeling carbon, nutrients, water and sediment Ecosystem services in a coffee agroforestry watershed (Costa Rica)Olivier Roupsard, Mathias Madsen, Karel Van den Meersche et al.|Prodinra (INRA Bordeaux-Aquitaine)|2016Cited by 0
Suivi des services écosystémiques dans un observatoire de caféiers agroforestiers. Applications pour la filière du caféOlivier Roupsard, Marney E. Isaac, Clémentine Allinne et al.|HAL (Le Centre pour la Communication Scientifique Directe)|2019Cited by 0